* The Sugar Club
The signature restaurant, The Sugar Club offers dramatic views of the Indian Ocean in a romantic setting. Intimacy is enhanced by smaller table settings as well as the use of raffia screens that provide a sense of privacy to the individual settings. A member of the Chaines de Rotisseurs as well as the Moet et Chandon restaurant circle guide, the food is rated amongst the best in the country. Open seven days a week for breakfast lunch and dinner. Sumptuous Sunday lunches are a highlight.
* Elements café bar
This chic and relaxed restaurant situated on the lower terrace, offers an eclectic mix of aluminum, marble and mosaic with chandeliers, comfy couches and stylish chairs. Rumoured to be Umhlanga’s hottest spot is it the place to be and be seen, and is suitably famous for its’ Strawberry Daiqueri Large sliding doors open to panoramic views of the Indian Ocean, while the lounge, an extension to the café, is a fun and relaxed area to curl up with a book or simply while away the day watching dolphins at play. It is a superb place to meet a friend for a cappuccino or enjoy a glass of wine from an extensive range of wines by the glass. A superb selection of salads, pasta and seafood is available for lunches or early dinners. Open daily from 12h00 -21h30
* Guests can relax on the magnificent pooldeck, and enjoy the view of the ocean and unspoilt beaches. Enjoy a swim in the hotel's pool or wander for miles along the beach. Tennis, deep-sea fishing, bowling, horse riding, gym, golf and squash are all available in close proximity to the hotel. Visits to nearby game reserves and places of interest, scenic drives or trips into Durban, Ballito and to the Oceanarium are easily arranged.
* The Boardroom caters for executive meetings upto 12 delegates, set up boardroom style. The Plantation Room is ideal for meetings up to 35 guests. A room hire charge includes the use of standard equipment. Audio-visual equipment, modem lines, power points and stage lights can be arranged.